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2 Large Red Baking Apples

4 oz Gjetost Cheese, 1 c shredded

1/3 c Chopped Pecans

1/4 c Raisins

2 T Brown Sugar

1/2 t Cinnamon

1/8 t Nutmeg

in 8 inch microwave safe dish. Combine remaining ingredients; spoon equal portions into and over each apple half. Microwave on high 5 to 6 minutes, rotating dish after 3 minutes (or use turntable). Cover with plastic wrap and let stand 3 minutes. Note: Time based on 650 watt oven, adjust time for different wattage oven.

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