4 sirloin steaks
1/2 cup lemon juice
1/3 cup oil
2 tablespoons onion — sliced
2 tablespoons garlic powder
1 tablespoon onion powder
3 teaspoons sugar
1 1/2 teaspoons salt
1 teaspoon steak sauce
1 teaspoon prepared mustard
1/8 teaspoon pepper
1 can french fried onions
Combine all ingredients except steak and french-fried onions in skillet, and mix together.
Cook steaks in skillet on medium-high, seven minutes per side. Top with french-fried onions.
Serve with baked potatoes.