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1 pk lemon cake mix

1 pk lemon pudding — instant

1 1/3 c water

2/3 c oil

3 eggs

: FROSTING 6 oz lemonade, frozen

: concentrate 2 c powdered su

Cake: Beat water, oil and eggs with mixer 4 minutes. Mix cake mix and pudding in with egg mixture. Bake in large cake pan 35-40 minutes. When done and still hot, prick with fork all over about 1/2″ apart. Pour frosting slowly over cake. Frosting: Beat powdered sugar with the lemonade Recipe By : Mom From: Patti Mccoy <patti-Will-Mccoy@posdate: Tue, 29 Oct 1996 04:40:04 +0000 —–

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