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1 Carton lemon yogurt

1 ts Cornstarch

1/4 ts Dill

Salt & pepper to taste Contributed to the echo by: Merrilyn Vaughan Originally from: “Microwave: Super Suppers in 30 Minutes”, a Globe mini-guide LEMON YOGURT DILL SAUCE Combine all in 2 cup glass pyrex container. ‘Nuke on HIGH for one and 1/2 minutes.

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