1 oz Unflavored gelatin
2 tb Water
1 c Milk
3 oz Cream cheese; softened
1/2 c Sugar
1 c Lemon yogurt
———————————GARNISHES——————————— Fresh strawberries optional Soften gelatin in 2 tablespoons of water. Stir in milk. Cook and stir until gelatin dissolves. Combine cream cheese and sugar. Stir in yogurt. Gradually blend in gelatin mixture. Pour into a 3 cup mold or t 1/2 cup molds. Chill until set. Unmold and garnish with fresh strawberries, or other fruit of your choice. Barb Day