2 Lb. pork chops (4 to 6)
2 Medium onions
2 zucchini
2 carrots
1/4 Lb. mushrooms
10 cherry tomatoes
2 Tbsp. soy sauce
1 Tbsp. prepared mustard
4 Tbsp. cooking oil — (4 to 8)
1/4 Tsp. salt
1/8 Tsp. pepper
Cut pork into small cubes. In small bowl, combine soy sauce, mustard and meat cubes. Set aside. Half tomatoes and slice other veggies. Cook onions and carrots in 1/2 tablespoon oil. Set aside. Cook zucchini in 1/2 tablespoon oil for 30 seconds, then add mushrooms for 30 seconds. Remove and set aside. Stir-fry meat in 1/2 tablespoon oil for 2 to 3 minutes. Add veggies and tomatoes to meat. Serve over cooked noodles. Ramen noodles are good too.