1 large Can tuna
1 Bag wide egg noodles
1 can Cream of mushroom soup
1 can Cream of celery soup
1/2 cup Cheddar cheese — grated
1 tablespoon Onion — grated onion
Cook noodles and drain tuna. Mix all ingredients together in a buttered casserole. Top with a little of the cheese and some cracker crumbs. Bake at 350 for 40 minutes or until bubbly.