-Waldine Van Geffen VGHC42A 72 Chicken drummettes
MARINADE 2 Scotch Bonnet peppers or
4 Jalapenos; seeded
3 bn Green onions
1 c Red wine vinegar
1 c Olive oil
1/2 c Soy sauce
1/2 c Dark rum
1/4 c Brown sugar
1 tb Fresh thyme
1 ts Each ground cloves, nutmeg,
-allspice and cinnamon Blend all marinade ingredients in a blender. Marinate chicken wings overnight. Use gallon plastic bags. Cook wings in a 350~ oven for 30 to 40 minutes. Baste frequently. Source: Times-Picayune