Italian-Style Oven Dinner – Main Dish

1 Red bell pepper, sliced

1 Green bell pepper, sliced

1 cn Italian peeled toamtoes,

-drained and cut up (28 oz) 1 lb Italian sausage, cut in 2″

-chunks 2 Garlic cloves, minced

1 Chicken, 3 pound, cut up

1 T Olive oil

Salt Pepper 1/2 t Black pepper

Put pepper, tomatoes, and sausage chunks in a baking pan and sprinkle with garlic. Arrange chicken on top. Brush chicken with olive oil. Sprinkle with salt and pepper. Bake, uncovered, 1 hour and 15 minutes, until tender, basting frequently. Makes 6-8 servings.