2 Eggs — beaten
3/4 C Cracker or bread crumbs
1/2 C Milk
1/2 C + 2tb Parmesan — grate,divide
1/4 C Onion — chop fine
1 T Worcestershire sauce
1 T Garlic salt
1 T Italian seasoning — divide
2 Lb Ground pork
1/4 C Ketchup
In a large bowl, combine eggs, crumbs, milk, 1/2 c cheese, onion, Worcestershire sauce, garlic salt and 1/2 ts Italian seasonings. Add pork and mix well. Shape into 10 individual loaves; place on a rack in a greased large shallow baking pan. Spread ketchup over loaves; sprinkle with remaining cheese and seasoning. Bake at 350~ for 45-55 minutes or until no pink remains. Source: Taste of Home.