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2 1/4 c Cheese; cheddar, shredded

2 1/2 c Milk

1/2 c Bisquick baking mix

1/4 ts Sauce; red pepper

1 c Macaroni; uncooked

4 Eggs

1/4 ts Salt

1/4 c Cheese; cheddar, shredded

Fat grams per serving: Approx. Cook Time: :40 Preheat oven to 400F. Grease pie plate, 10×1 1/2″. Mix two cups cheddar cheese and macaroni, sprinkle in plate. Beat remaining ingredients except for 1/4 cup cheese till smooth 15 seconds in blender. Pour into plate. Bake till knife inserted in centre comes out clean, about 40 minutes. Sprinkle with 1/4 cup cheese. Bake till cheese melts, 1-2 minutes. Cool 10 minutes.

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