—–JUDY WALTER NWTP92A—– 1 cup Bisquick
Salt & pepper to taste 1/3 cup Water
1 cup Salsa
1 can Refried beans — any variety
1 cup Or more — shredded cheddar ch
1 pound Ground beef
Mix Bisquick, water and refried beans together and put it in the bottom of a= greased pie plate. Brown and drain seasoned ground beef; put on top of= mixture in pie plate. Add salsa and then cheese. Bake, uncovered, for 30= minutes at 350 or till golden brown. We have found if you let it sit for= about 15 min, it tends to cut more like a pie. Serve with extra salsa, sour= cream and mexican chips. Can be made the night before and refrigerated;= then put in the oven. (wrv)