Corn Tortilla (purchase at – supermarket) 2 Eggs, cooked “sunny-side up”
Refied beans Chili Verde Mozzarella, Cheddar or – Monterey Jack cheeses, – shredded, as desired Warm corn tortillas on grill, about 6 to 10 seconds each side. On serving plate, place 2 cooked eggs atop each heated tortilla; add a side of refried beans. Top eggs with piping hot Chile Verde and cheeses as desired. Buzz in microwave until cheese melts. Serve immediately. Preparation time: 10 minutes Cooking time: about 10 minutes