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1 T Chocolate syrup to

2 T Chocolate syrup

1/2 t Instant coffee

1/8 t Ground cinnamon

3/4 c Milk

Whipped cream 1. Combine chocolate syrup, instant coffee and cinammon in a

heat-resistant, non-metallic mug or cup. 2. Stir in milk and heat, uncovered, in Microwave Oven 1 1/2 to 2 1/2

minutes or until hot. Do not allow milk to boil. 3. Garnish with a dollop of whipped cream.

 

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