Servings: 1
3 c flour
2 c sugar
1 ts soda
1 ts salt
1 ts cinnamon
1 c chopped nuts
3 eggs, beaten
1 1/2 c vegetable oil
2 c med. ripe bananas
2 ts vanilla
1 (8 oz.) can crushed
pineapple
Preheat oven to 350 degrees. Grease and flour 2 loaf pans. Combine dry ingredients; stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring just until moistened. Bake at 350 degrees for 1 hour or until toothpick comes out clean. Cool 10 minutes, then remove from pans. Makes 2 loaves.