Ham Balls – Main Dish

1 Thawed ham loaf

1 c Crushed white crackers

1/8 ts Pepper

2 lg Eggs

1/2 c Milk

———————————–SAUCE———————————– 1 1/2 c Brown sugar

1 ts Dry mustard

1/2 c White vinegar

1/2 c Water

Mix ham, crackers, eggs, pepper and milk thoroughly. Form into balls. Place in 9 x 13 pan. In saucepan, mix brown sugar, dry mustard, white vinegar, and water. Heat together in a pan. Pour over balls. Bake at 350 for 1 1/2 hours, uncovered. Add 1 can pineapple chucks before cooking, if desired.