3 cn Tomato soup
4 cn Water
1 lb Hamburger
1 lb Hot sausage
1 Large onion (minced)
3 cn Kidney or chili beans
2 tb Cumin
3 Bay leaves
3 ts Tabasco
1 ts Salt
Brown hamburger & sausage, drain off grease, then dump it all in a big pot, bring it to a boil, then simmer for 45 minutes. Serve over a scoop of mashed potatoes in a large bowl. Tom & Gail Heffner reposted on the Cooking Echo by Bud Cloyd