4 tb Soy sauce; divided
2 tb Lemon juice; divided
1/4 ts Garlic powder
3/4 ts Ground ginger
4 Chicken breast halves withou
2 tb Honey
1 tb Water
Vegetable cooking spray Combine 2 tablespons soy sauce, 1 tablespoon lemon juice and ginger; pour over chicken, stirring to coat. Marinate for 30 minutes. Combine remainin soy sauce, lemon juice, honey and water. In wok or large skillet, brown chicken; add honey mixture. Over medium heat, cook 5 minutes. Over high heat, cook uncovered an additional 5 minutes or until chicken is glazed; stir occasionally. —–