1 pk German chocolate cake mix; w
1 Vanilla yogurt
1 Egg
1 cn Coconut-pecan frosting
large bowl, combine cake mix, yogurt, and egg; beat until smooth. Drop teaspoonfuls of dough 2 inches apart onto a greased baking sheet. Bake 10 to 12 minutes or until bottoms are lightly browned. Transfer cookies to a wire rack; ice warm cookies. Store in a single layer in an airtight container. Source: Leisure Arts – Quick and Tasty Christmas Gifts. —–