1 package (16 oz.) frozen broccoli, carrots &
——cauliflower 1 can (10 3/4 oz.) cream of broccol soup
1/2 cup milk
1 teaspoon soy sauce
1 1/3 cups french fried onions
1. In 2 quart microwave safe casserole, combine vegetables, soup, milk, soy and 2/3 cup onions.
2. Microwave on HIGH for 10-12 minutes (or bake in 375 oven for 30-35 minutes) until vegetables are hot, stirring occasionally.
3. Top with remaining 2/3 cup onions. Serves 5.