2 c Sugar
2/3 c Evaporated milk
12 lg Marshmallows
1/2 c Margerine
6 oz Chocolate chips
1 c Nuts
1 ts Vanilla
Mix sugar, milk, marshes and marg in saucepan. Cook stirring constantly until it reaches a soft boil. Boil and stir 5 mins. Remove from heat. Stir in chips until completely melted, and add nuts and vanilla. Spread in greased 8″ square pan. Cool.