1 1/2 c Hellmann’s Mayonnaise
1 tb Creole mustard
1 tb Lemon juice
1 tb Tabasco
1 tb Worcestershire Sauce
2 ts Garlic powder
3/4 ts Curry powder
Ritz crackers Mix well and spread over eight fish fillets. Sprinkle with crumbled Ritz crackers and bake at 400 degs for about 20 mins uncovered. Fish is done when it flakes easily with a fork. From: Best of the Best from Texas Food & Wine RT [*] Category 3, Topic 6 Message 110 Fri Jan 17, 1992 P.T.MACELUCH [Blivet NJ] at 20:11 EST MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT Cookbook echo moderator at net/node 004/005