1 1/2 c All purpose flour
3/4 c Granulated sugar
1/4 ts Salt
1 ts Baking soda
1/4 Butter
1 1/2 Unsweetened chocolate;
-melted 1 c Milk
1/4 ts Vanilla
Recipe by: DDMmom Sift together flour, sugar, salt, and soda. Cream butter with melted chocolate. Stir the 2 mixes into 1 batter. Add in the milk and vanilla, beating thoroughly. Bake in 1 9″ greased and floured layer cake pan in a moderate 350
oven for 25-30 minutes, or until cake springs back when lightly touched. Remove from pan to rack to cool. When cool, cut horizontally in half, and use favorite icing. —–