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1 cn Crescent Rolls (8 rolls) -Short-Cuts

1/2 pk Perdue Italian Style 1 tb Pizza Quick Sauce

Seperate the 8 crescent roll triangles. Mix the sauce and the chicken, and divide the mixture equally among the triangles. Pinch closed the triangles so that chicken is completely surrounded. Bake for 20 minutes at 375. Easy and delicious! The Chef’s Comments: “Today we made a nice, simple but delicious lunch. Cooking time was about 20 minutes, but the prep time was minimal. And we managed to put it togther amid the clutter of a kitchen still messed-up from a Christmas Eve party.” – Lisa From: Lisa Date: 12-28-96 (18:51) The Polka Dot Cottage, a BBS with a taste of home. 1-973-822-3627 —–

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