1 pk Devil’s food cake
-mix with pudding 1/2 c Vegetable oil
2 lg Eggs
6 oz Semisweet chocolate morsels
Combine first 3 ingredients, and beat at medium speed with an electric mixer until blended. Stir in chocolate morsels. Drop by rounded teaspoonfuls about 2″ apart onto ungreased baking sheets. Bake at 350 F for 10 min. Cool on pan for 5 min; remove to wire racks to cool completely. Recipe By: Southern Living magazine —–