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1 Can bean dip

1 c Sour cream

2 tb Taco seasoning

8 oz Monterey jack cheese,grtd**

2 Tomatoes, finely diced

4 oz Chopped green chiles, opt.

8 oz Sharp cheddar, grated

4 Scallions, diced

1 Can ripe olives, diced, opt.

**Cheese should be grated. If spicier result is desired, use Monterey Jack cheese w/jalapeno peppers. Swiss or mozzarella cheese can also be substituted. Make a round mound, layering ingredients in order listed, starting with bean dip and ending with olives. Serve with tortilla chips. Scoop from bottom to top to get a taste of all layers. From Theatrical Seasonings/Syracuse Stage

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