1/2 c Sugar
1/2 c Brown sugar
1 pk Dates
1 cn Coconut
1 c Nuts (chopped)
2 c Rice Krispies
1/2 c Margarine
Combine sugars, dates, coconut and butter. Cook 2 to 3 minutes, stirring constantly. Remove from heat and add nuts and rice krispies. Butter hands, roll into balls and coat with powdered sugar. Deborah Branning SOURCE: Mama’s Favorite Recipes (Frances Turfitt) Shared by Nancy Coleman