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1 pk Yeast

3/4 c Whole wheat flour

1 1/4 c Better for Bread white flour

3/4 c Oat bran

1 ts Salt

2 tb Olive oil

2 tb Honey

2 tb Rosemary (fresh or dried)

1/2 c Jack or mozzarella cheese,

Grated 1/2 c Parmesan cheese, grated

1 ts Black pepper

1 ts Garlic salt

4 tb Gluten

1 c Plus 3 tbs. warm water

Set browning control to light. Put all ingredients into pan in the order listed, select “Oat/French” and push “Start.”

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