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2 Crepes

2 ts Cream cheese (heaping ts)

2 tb Sour cream

1/2 c Stawberries

Sugar Butter Strawberry liqueur Kirsch Make crepes by your favorite recipe. Roll cream cheese and sour cream in crepes and put on a plate. Cook stawberries in sugar and a small amount of butter. Flame in strawberry liqueur and kirsch and pour over crepes. Southern Living … August, 1971

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