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1 pk Cream cheese,softened(8oz)

1 cn Deviled ham(4 1/2oz)

1/4 c Dry red wine

3 tb Finely chopped dill pickle

1 ts Instant minced onion

1 ts Worcestershire sauce

1/4 ts Instant minced garlic

1/4 ts Dry mustard

Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.

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