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1/2 c Brown sugar; packed

1/4 c Butter

1 c Bisquick baking mix

1/2 c Walnuts; chopped

1 pk Cream cheese; 8 oz softened

1/4 c Sugar; granulated

1 T Lemon juice

2 ts Milk

1/2 ts Vanilla

1 Egg

Fat grams per serving: Approx. Cook Time: :45 Preheat oven to 350F. Grease 8″ square pan. Mix brown sugar and butter till well blended. Stir in Bisquick and walnuts till mixture is crumbly; reserve 1 cup. Press remaining mixture in pan with fingers. Bake 12 minutes. Mix cream cheese and granulated sugar; beat in remaining ingredients till smooth. Spread cream cheese mixture over layer in pan; sprinkle with crumbly mixture. Bake till centre is firm, about 25 minutes. NB. Results aren’t always consistent (sometimes it’s too crumbly or the bottom layer sticks in the pan).

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