2 Family-sized tea bags
1 ts Whole cloves
2 Cinnamon sticks (2.5 inch)
1 qt Boiling water
2 c Sugar
2 qt Water
2 c Cranberry juice cocktail
1 c Orange juice
1/4 c Lemon juice
Combine first three ingredients in a 1-qt container; add boiling water, cover and steep 5 mins. Pour mixture through wire-mesh strainer, discarding tea bags and spices. Stir in sugar and remaining ingredients. Serve over ice.