1 pk Lime jello
1 c Boiling water
1 pt Cottage cheese
3 ea Carrots grated
1 ea Onion grated
3 ea Stalks celery grated
1/2 c Salad dressing
1/2 c Milk
1 pk Knox geletin
Dissolve jello in water. Mix the gelatin in a little bit of cold water.Mix rest of ingredients to-gether then mix gelatin into jello and add to other ingredients. Put in 13″ x 9 ” pan and refrigerate till set.