1 cup Flour
2 tablespoons Cornmeal
1/2 teaspoon Dry mustard
1/4 teaspoon Salt
1/4 teaspoon Paprika
1 Egg
1/2 cup Milk
1 pound Weiners
Sift all dry ingredients together. Slightly beat egg and stir in milk. Pour int o dry ingredients and stir to mix well. Pour into tall glass for dipping. Insert sticks into weiners and dip in batter one at a time. Deep fry ’till golden brown at 375 degrees.