2 c Cocoanut
2 c Icing sugar
1 t Vanilla
1/4 t Salt
1/2 c Mashed potatoes
Mix first 4 ingredients and add the potatoes. Shape into tiny haystacks and put in refrigerator for 2 hours. Melt 1 package of unsweetened chocolate and dip candies in it. Put back in refrigerator to harden.