2 c Granulated sugar
2 c All-purpose flour
1/4 lb Margarine
1 c Water
4 tb Cocoa
1/2 c Vegetable shortening
1/2 c Buttermilk
1 ts Baking soda
2 Eggs
1 tb Vanilla
Icing: 1/2 lb Margarine
4 tb Cocoa
1 Powdered sugar
1 tb Vanilla
1 c Minature marshmallows
8 tb Milk
1 c Nuts
CAKE: Combine sugar, flour & soda in mixing bowl. In a sauce pan combine margarine, water, cocoa & shortening. Bring to boiling and put in mixing bowl with sugar, flour & soda. Mix well and then add buttermilk, eggs & vanilla. Mix and place in greased 13x9x2″ pan. Bake 20 minutes in 400 degree oven.
ICING: Combine margarine & cocoa and mix well. Add powdered sugar, vanilla, marshmallows, milk and nuts. Mix well and put on cake while hot. —–