1 Premade 9-inch chocolate
-crumb Crust from supermarket (or make your own) 3 oz Softened cream cheese
1/4 c Sugar
1 ts Vanilla extract
1/2 c Real chocolate syrup
1 c Cold whipping cream
Chocolate curls Or chopped chocolate THE DESSERT SHOW SHOW #DS3133 AIR DATES: 1/15/96, 1/20/96 CHOCOLATE ICEBOX PIE In a small bowl, beat cream cheese, sugar & vanilla until well blended & smooth. Slowly beat in chocolate syrup & beat until smooth. Whip cream until stiff & carefully fold into chocolate mixture. Pour into crust. Cover & freeze until firm. Serve garnished with chocolate curls or chopped chocolate. —–