3/4 cup butter
1/2 cup sugar
1/2 cup brown sugar
1 egg
2 tablespoons milk
1 teaspoon vanilla
1 1/4 cups flour
1 1/4 cups graham cracker crumbs
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon cinnamon
12 ounces miniature chocolate chips
Preheat oven to 350 degrees. Cream crisco, sugars, egg, vanilla and milk. Mix in dry ingredients, stir in chips. Drop by spoonfuls on cookie sheet, bake for 8-10 minutes. Do not over bake. cool 1 minute on sheet before removing.