2 c Chopped cooked chicken
3/4 c Mayonnaise
2 Scallions, minced
1/2 ts Dried basil
1/4 ts Dried thyme
1/4 ts Freshly ground pepper
1/2 c Grated Swiss cheese
1/2 c Grated Parmesan cheese
4 English muffins, split
1. Preheat oven to 350?. In a medium size bowl, combine chicken, mayonnaise
& scallions. Blend in basil, thyme & pepper. Add Swiss cheese & 2 tbsp. of the Parmesan; blend well. 2. Spread chicken mixture over English muffin 1/2’s, dividing evenly.
Sprinkle w/ remaining Parmesan cheese. Arange on a foil lined baking sheet & bake about 10 minutes until browned on top. 3. Cut muffins into 1/4’s & serve hot.