Thai Sausage-Chiang Mai Style Bwht68a – Rice
(Sai Grog Chiang Mai) 4 x Lg Dried chilies, Soak in water until soft 1/2…
Read More(Sai Grog Chiang Mai) 4 x Lg Dried chilies, Soak in water until soft 1/2…
Read More3 c Uncooked sticky rice 6 c Very warm (almost hot) water 4 tb Oil…
Read More3/4 c Onion, chopped 2 tb Olive Oil 1 c Rice, raw 1/4 ts Black…
Read More2 TB flour 1 ts salt : pepper 1 1/2 lb beef chuck — 1″…
Read More2 pounds Boneless round steak 1 teaspoon Ground ginger 1 tablespoon Sugar 2 tablespoons Oil…
Read More1 sm Onion 2 ts Oil 1 Clove garlic 1 ts Cumin 1 ts Paprika…
Read MoreJohn “Wizard Baldour” Troy Vegetarian Times, 12/90 1/2 lb Snow peas 1 lg Onion 8…
Read More————————ROMULAN MEAT AND FRUIT STEW———————— 1 1/2 tb Cooking oil 1 1/2 lb Stew beef…
Read More1 lb Mushrooms 1 tb Balsamic vinegar 3 c Water 1/4 c Brown rice miso…
Read More3/4 lb Flank steak;sliced very thin ———————————-MARINADE———————————- 2 ts Soy sauce;dark 2 ts Rice wine…
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