Vegetarian Jambalaya – Rice
1 cn 28oz Italian plum tomatoes 1 c Broth(veg, chick, or beef) 1 c Quick…
Read More1 cn 28oz Italian plum tomatoes 1 c Broth(veg, chick, or beef) 1 c Quick…
Read More1 1/2 c Lentils 7/8 c Millet 1 c Brown rice 1 1/2 c Chopped…
Read More3 sl Bread 1 Veg. broth 1 Sliced mushrooms 1 Ff mayo/salad dressing 1 Spicy…
Read More2 ea Cabbage head ———————————-FILLING———————————- 3/4 c Barley 3/4 c Bulgur 6 c Water; salted…
Read More———————————–CRUST———————————– 1 c AM Brown Rice Flour 1/4 c AM Hulled Sesame Seeds 2 tb…
Read More1 carrot — cut half, then lengt several white radishes — quartered 1 small zucchini…
Read More1 1/2 lb Pounds asparagus, ends Snapped 3 Thin carrots, peeled 1/4 lb Sugar snap…
Read More4 ea Celery sticks, sliced 1 ea Green pepper, chopped 4 oz Carrots, sliced 2…
Read More2 ts Instant Chicken Bouillon 1/2 c Chopped Green Pepper 2 c Shredded Zucchini *…
Read More1/4 c Onion, chopped 3 T Butter 1 1/2 c Mushroom, sliced 2 c Broccoli,…
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