Irish Log – Regional Cuisine
bestcook 3/4 c Sifted cake flour 1/2 ts Baking powder 1/2 ts Salt 5 Eggs 3/4…
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Irish Cream Frozen Yogurt – Regional Cuisine
2 tb Water 1 ts Unflavored gelatin 3 oz Semi-sweet chocolate, -coarsely chopped 3/4 c…
Read MoreIridofu – Regional Cuisine
1 tb Oil 1 sm Onion, diced 1 sm Carrot, diced 24 oz Tofu, crumbled…
Read MoreInjera (Flat Bread) – Regional Cuisine
4 c Self-rising flour 1 c Whole wheat flour 1 ts Baking powder 2 c…
Read MoreIndian Salsa – Regional Cuisine
11 Tomatillos, husked and -and finely chopped 4 lg Ripe tomatoes, finely -chopped 3/4 c…
Read MoreIndian Chicken Curry Coca-Cola – Regional Cuisine
2 1/2 lb Chicken breasts or a Chicken, cut-up Water Salt Celery tops 3 tb…
Read MoreIcelandic Snowflake Breads (Laufabraud) – Regional Cuisine
4 c All purpose flour 1 ts Baking powder 1 tb Sugar 1 tb Melted…
Read MoreHot Shoestring Potato Salad – Regional Cuisine
1 lb Medium Russet Potatoes, Cut Into Julienne Strips 1/2 c Chopped Red Bell Pepper…
Read MoreHot Pepper Salsa – Regional Cuisine
1 lb Banana Peppers (hot) 1 lb Green Bell Peppers 2 Large Onions 1 Bulb…
Read MoreHortosoupa 1 – Regional Cuisine
340 g Chopped fresh tomatoes 1 md Potato; diced 1 Carrot; diced 55 g Red…
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