Andouille(2) Sausage Making – Main Dish
bestcook 4 lb Pork 1 lb Tripe or chitterlings 2 Garlic cloves 3 Bay leaves 2…
Read MoreMain Dish
Andouille#2 – Main Dish
4 lb Pork (2 lb fat, 2 lb lean) 1 x 1 lb Inner lining…
Read MoreAndouille Sausage~ Homemade – Main Dish
1 1/2 Yards large sausage casing, -approximately (about 2-3 -inches wide) 4 lb Lean fresh…
Read MoreAndouille Sausage – Main Dish
10 POUNDS BONELESS PORK BUTTS 3 TBLS SALT 2 TBLS CRACKED RED PEPPER 2 TBLS…
Read MoreAndouille and Potatoes – Main Dish
3 tb Bacon drippings 1 c Chopped onion 1/2 c Chopped bell pepper 1 c…
Read MoreAncho-And Chipotle-Rubbed Pork Loin – Main Dish
3 dried Ancho chilies 2 dried chipotle chilies (or 2 chipotles canned in 1 teaspoon…
Read MoreAncho Chili Scented Crown Roast Of Pork – Main Dish
***FOR THE PORK*** 1 6 pound center-cut loin of pork tied — (6 to 7)…
Read MoreAmerican Farm Style Sausage#1 – Main Dish
3 Lbs. MED. GROUND PORK BUTT 2 Lbs. MED. GROUND VEAL 1 Tbsp. SALT 1…
Read MoreAmaretto Chicken – Main Dish
5 Boned Chicken Breasts 3 tb Flour 1 1/2 t Salt 1 1/2 t Ground…
Read MoreAlsatian Onion Pie – Main Dish
2 tb Oil (he recommends corn) 3 lg Onions; finely diced 1 c Soy milk…
Read More