Basic Preparation Of Pig Heads, Feet, Tails, Ears, Snouts – Main Dish
Step I: Cleaning Remove any hairs on heads, feet, tails, ears or snouts by singeing…
Read MoreStep I: Cleaning Remove any hairs on heads, feet, tails, ears or snouts by singeing…
Read More1 Can Whole tomatoes (35 Ounce can) 1 Teaspoon Basil — Oregano, or Marjoram 1…
Read More2 1/2 Teaspoons (1 envelope) dry yeast 1/2 Teaspoon sugar 3/4 Cup lukewarm water 2…
Read MoreServings: 4 4 1/2 c Unbleached all-purpose White flour 1 ts Salt 1/4 c Olive…
Read More4 1/2 c Water 1/3 c Oil OR 1 Large onion, diced 1/4 c Italian…
Read More1 1/2 lb boneless skinless chicken -breast ha 3 tb soy sauce 1 tb honey…
Read More4 Dried black mushrooms 1 c Roast pork 1/2 c Celery 1 c Chinese cabbage…
Read More3 c Cooked pasta OR -rice 2 c Leftover cooked chicken OR -turkey OR -beef…
Read More1 1/2 pounds Lean pork 8 ounces Pork fat — without gristle 1/2 teaspoon Ground…
Read MorePastry: * Filling: 3 Eggs 2 tb Flour 1/4 ts Freshly grated nutmeg 1/2 ts…
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