2 c Whole wheat flour
1/2 c Soybean flour
1 c Skimmed milk or water
1 tb Honey
1 tb Canola or sunflower oil
1 ts Sea salt
Mix dry ingredients. Add liquid and honey. Mix and let the dough rest in a warm place for 15 minutes. Add oil and allow to sit another 1/2 hour. Take walnut size portions of dough and flatten into small cakes. Bake in oven at 400 for 1/2 hour. For cats, roll dough into 1/4″ thickness and bake on a sheet scored into small sections 1/4″ square or smaller.