1 Cantaloupe, honeydew or
-Crenshaw melon – or a -combination – peeled, -seeded, cut into large -chunks and chilled 1/2 c Ice water
1/4 c Tightly packed mint leaves
8 Ice cubes
2 T Freshly squeezed lime juice
1/8 t Fine sea salt (opt)
From “May All Be Fed.” Put all the ingredients in a blender and blend until smooth. Serve immediately, as the cooler will separate upon standing. Makes about 3 1/2 cups.