1/2 c Butter or margarine
2 c Oats; quick or regular
1 6 oz. packag butterscotch
-morsels 1 cn Sweetened condensed milk
3 md Baking apples
1 c Flaked or shredded coconut
1 c Walnuts; coarsely chopped
Peel, core and coarsely chop the apples. Melt butter in 13×9-inch oven. Stir in oats. Mix well; spread evenly over bottom of pan. Bake at 350~F for 15 minutes. Meanwhile, melt buttersotch morsels with milk over double
boiler or in microwave. Layer apples over oats; drizzle evenly with butterscotch mixture. Top with coconutand nuts, pressing down gently. Bake at 325~F for 25 to 35 minutes, or until lightly browned. Cool thoroughly. Cut into bars. Serves 16. —–