4 cl Garlic, minced
4 tb (generous) chopped fresh
Cilantro 2 Jalapenos OR
1 Serrano chile (preferably
Red), seeded and finely Chopped 1 ts Fresh lime zest
Salt to taste Crushed dried red chile to Taste 1/4 lb Untalted butter (1 stick),
Softened. Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve. SPICY CILANTRO BUTTER