2 c Egg noodles or other pasta
2 Cloves garlic, sliced
1 Yam,unpeeled,quartered and –
Sliced into 1/4″ slices 1 c Broccoli florets
1 c Mushrooms, quartered
1 c Mozzarella, shredded
2 tb Light soya sauce
1/4 ts Dried thyme leaves
1/4 ts Black pepper
In large saucepan of boiling water, add noodles and garlic. Cook for 4 minutes. Add yams and continue cooking for 4 minutes. Add broccoli and mushrooms and cook for another 2 minutes or until all vegetables are tender. Drain well. Place in bowl. Toss with cheese, soya sauce, thyme and pepper until cheese melts. Serve immediately. Makes 4 servings. Source: The Oakville Journal. Oct. 29/96ch. —–