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2 c — Water

1/2 ts Salt (opt’l.)

1 c Steel-cut oats

Bring water to a rolling boil. Add salt; then slowly stir in oats. Cover and let simmer for about 15 minutes or until tender. Serve with a pat of butter, milk or cream, and sweeten with honey, natural fruit or syrup. Recipe on back of 24 oz. bag of Arrowhead Mills brand steel-cut oats. Arrowhead Mills, Inc./Box 2059/Hereford, TX 79045.

 

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